Serra Dry Sparkling Wine 75cl
  • Serra Dry Sparkling Wine 75cl

Serra Dry Sparkling Wine 75cl

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Vino Spumante Metodo Martinotti. With a soft and fresh taste, it is ideal for aperitifs and appetizers. Very valid with sweets.

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Breeding: pergola.
Harvest: mid-September.
Vinification: rapid pressing of the grapes. Selection of musts and start of alcoholic fermentation at controlled temperature. Rapid fermentation closure and immediate reinoculation for foaming.
Aging: minimum 2 months in watertight stainless steel tanks. After isobaric bottling, the wine is put on sale almost immediately with a minimum dosage of sugar (DRY).
Bottling: with isobaric machine and capping with 100% cork microgranule technical cap. Icas cages.
Alcohol: 12%Vol
Total acidity: 6/6,5g/L
pH: 3.2/3,3
Maximum total sulphur: 90mg/L
Bottle tightness over the years: 1 year.

Features in tasting
Color: very pale straw yellow with greenish reflections.
Smell: citrus, pear, passion fruit. Slight balsamicity.
Taste: soft, round. Not sweet. Mineral, definitely fresh. Intense, creamy foam.
Pairings: ideal for aperitifs and appetizers.



75cl glass bottle
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