Pesto made with fresh organic nettles worked in an artisanal way. Suitable for seasoning pasta or to eat spread on croutons of warm bread. Wild garlic gives flavor without leaving in the mouth the persistent - and sometimes annoying - taste of common garlic.
Ingredients: nettles (32.8%), sunflower oil (32.8%), nuts (13.1%), lemon juice (8%), wild garlic (4.8%), basil (4.9%), salt (1.4%), vinegar (1%), ascorbic acid (1%), brewer's yeast (0.2%).
180g glass jar
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