Grapes and vineyard:100% Barbera from vineyard located in the municipality of Levone.
Vinification and aging:harvested in mid-October. Thermocontrolled fermentation at 25°C followed by aging in wood for 12 months. Further refinement in bottle.
Tasting: purplish ruby red color, aromas of ripe cherry and small red fruits. Deep, harmonious taste and good taste persistence. Excellent drinkability, it accompanies first courses and second courses of white or red meat, cheeses and cold cuts.
Alcohol content: 13%vol.
75cl glass bottle
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