Rapela - Canavese Barbera DOC 750ml
  • Rapela - Canavese Barbera DOC 750ml

Rapela - Canavese Barbera DOC 750ml

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Canavese Barbera DOC wine "Rapela" obtained with grapes from 100% Barbera vine. Aged 12 months in small barrels and about 2 months in bottle. Ideal in combination with roasted and boiled meats.

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Grape variety: Barbera 100%.
Yields per hectare :70q
Maximum production of bottles per hectare :4000
Vinification:destep-crushing of the grapes and instantaneous start of alcoholic fermentation in steel. Maceration of 21 days in steel. Svinatura and start of malolactic fermentation.
Aging: 12 months in small barrel
Bottling:minimal filtration and bottling with technical cap in natural cork. Aging in the bottle for about 2 months.
Alcohol: 13.5%Vol
Total acidity: 5.5g/L
PH: 3.5
Maximum total sulphur:70mg/L
Bottle holding over the years: 8 years.

Features for tasting
Color:very high coloring intensity. Typical of Barbera. Deep red, purple at times.
Nose:typical and natural aromas of Barbera. Fruity notes, vanilla and chocolate.
Taste:soft, non-tannic, enveloping.
Pairings:ideal for roasted, boiled meats.

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