Canavesana stuffed onions 300g
  • Canavesana stuffed onions 300g

Canavesana stuffed onions 300g

€5.90
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Pien-e sioles are a dish of the Canavesan tradition: they are steamed onions, emptied and filled with veal and pork roast, bread wet in milk, Grana Padano, parsley and a splash of macarounds.

Ready to heat in the oven or in the pan and to be enjoyed as an appetizer.

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How to prepare:heat in the oven or in a pan over a moderate heat.

PAC-CIP

Sheet

Package
300g tray in protective atmosphere
Allergens
Gluten, milk, eggs. Possible traces of nuts and celery
Conservation
In the refrigerator at 0°/+4°
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