Spicy seasoned salami. Artisanal product.
8 other products in the same category:
Typical Canavese product created, as tradition dictates, from different cuts of pork accompanied by boiled potatoes grown in Canavese. This product...
Ingredients: Canavesano pork, bacon, salt, pepper, natural aromas, wine,preservative: E250-E252Before shipping the product is vacuumed to keep its...
Classic salami called "della rosa" made with noble cuts of pork such as thigh and carrè. Hand-strung. Ingredients: Canavese pork, bacon, salt,...
Pork meat of pure capocollo. Delicate taste, does not contain garlic.
Ingredients: pork, skimmed milk powder, sugar, flavorings, spices....
Of soft consistency, the filzetta is a medium-grained salami.Stuffed into natural casings, the dough of pure pork meat is embellished with an...
Porchetta made exclusively with pigs born and raised in the producing company. It is spiced in an adequate way to enhance the taste of the meat and...
Salami made exclusively with meat from pigs born and raised in the producer. Sweet and spicy peppers are added to cuts of meat such as capocollo...
Widespread throughout Piedmont, it was born in the humid eastern plains of Novara, Vercelli and Biella.But why here? Because it was necessary to...