Pork meat of pure capocollo. Delicate taste, does not contain garlic.
Ingredients: pork, skimmed milk powder, sugar, flavorings, spices. Preservative: potassium nitrate. Antioxidant: sodium ascorbate.
8 other products in the same category:
Typical Canavese product created, as tradition dictates, from different cuts of pork accompanied by boiled potatoes grown in Canavese. This product...
Classic salami called "della rosa" made with noble cuts of pork such as thigh and carrè. Hand-strung. Ingredients: Canavese pork, bacon, salt,...
The genepy is a typical seedling of the Alpine valleys, with a pleasant aromatic smell and golden yellow flowers. It gives the product a bitter...
Before shipping the product is vacuumed to keep its flavor and its organoleptic and nutritional characteristics unchanged.
Salami made exclusively with meat from pigs born and raised in the producer. Sweet and spicy peppers are added to cuts of meat such as capocollo...
Porchetta made exclusively with pigs born and raised in the producing company. It is spiced in an adequate way to enhance the taste of the meat and...
€30.00 al Kg
The salami della Rosa is a medium/large grain sausage obtained from the finest cuts of pork.It owes its name to the type of gut that is used,...
The salampatata was created in the cold months of the Second World War by Canavese farmers by adding boiled potatoes in the production of cured...
€13.00 al Kg