Sweet and sour cauliflowers are perfect as an appetizer, served on croutons.
Ingredients: cauliflower, apple cider vinegar, white wine, olive oil, brown sugar, spring onions, salt, bay leaf, sage, thyme, cumin, pink pepper, chilli.
- 280g glass vase
- Possible traces of nuts, egg white, gluten, celery, sulphites
- In a cool and dry place away from heat sources
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