Ingredients: organic Italian honey, water
Taste: pleasantly acidic, light and digestible, honey vinegar gives the palate a soft freshness, able to give tone and scent to the tasty dishes to which it is combined.
Color: rich in enzymes and mineral salts, this product is clear and transparent, with a pinch of gold color, as if to remember the honey from which it derives.
Tips for use:season any type of salad, make meats and fish tastier; enrich the sauces and sweet and sour. Diluted in water and served cold is a great quenifying
Country of origin: Italy
ICEA BIOLOGICAL CERTIFICATE - controlled operator No. I1865 - control body authorized by MIPAAFT: IT BIO 006 - AGRICULTURE ITALY
- 250ml glass bottle
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