Plin fondue and truffle 500g
  • Plin fondue and truffle 500g

Plin fondue and truffle 500g

€9.00
Tax included - Available in 3-5 days
Quantity

Small rectangles of thin puff pastry stuffed with cheese fondue (fresh toma, Roquefort cheese, fontal, Grana, ricotta) and truffle.

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Recommended seasoning : light roast sauce or a white sauce. Excellent also in broth!

Cooking time:2 minutes from boiling.


Pasta ingredients: soft wheat flour "00", durum wheat semola, pasteurized eggs (20%).

Stuffed ingredients:piedmontese special braised meat (Piedmontese beef (55%), pork (35%), cured pork (E250, E252)), mature hard cheeses, Grana Padano PDO(milk,salt, rennet, preservative: lysozyme eggprotein),frozen spinach, breadcrumbs (soft wheat flour, salt), vegetables (onion, carrot, celery, garlic), pasteurized eggs, sunflower oil, butter,aromatic plants, salt, pepper, nutmeg.
Floured with rice cream.

PAC-TAR

Sheet

Package
500g tray in protective atmosphere
Allergens
Cereals, milk, eggs, celery
Conservation
Freezeable product
In the refrigerator at 0°/+4°. After opening consume within 3 days.
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