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Cooking time: 2/3 minutes from boiling.
Pasta ingredients (44%): soft wheat flour "00", durum wheat semolina eggs (20%), water.
Filling ingredients (56%): cheeses (milk, salt, rennet), ricotta cheese (whey, milk, lactic acid), breadcrumbs (wheat flour type "0", brewer's yeast, salt), vegetables in varying proportions (potatoes, onions), spinach 7.3%, sheep's milk ricotta (sheep's milk whey, salt), grass chard 2.5%, rice, potato starch, Grana Padano cheese [(milk , salt, rennet, preservative: lysozyme (natural egg protein), anti-caking agent: E460], vegetable fiber, salt, spices, sunflower oil.
Sheet
Recommended seasoning:simple butter and sage or a good roast sauce.Cooking time:2/3 minutes from boiling.Pasta ingredients (53%): soft wheat flour...
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