Fiorelloni with buffalo mozzarella and spinach
  • Fiorelloni with buffalo mozzarella and spinach

Buffalo and spinach mozzarella fiorelloni 500g

€7.00

Mr President, i would like to make a€14.00 al Kgto the Commission

Tax included - Available in 3-5 days
Quantity

Egg pasta with a creamy heart of buffalo mozzarella, ricotta vaccina and sheep (sheep) and spinach.

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Cooking time:3/5 minutes from boiling.


Pasta ingredients (44%): soft wheat flour "00", durum wheat semola, eggs (20%), water.

Stuffed ingredients (56%):buffalo mozzarella 11.6%, ricotta vaccina (whey, milk,lactic acid), sheep's ricotta (sheep's whey, salt), breadcrumbs soft wheat flour type "0", brewer's yeast, salt), vegetables in varying proportions (potatoes, spinach, chard, onions), Grana Padano cheese[(milk, salt, rennet, preservative: lysozyme (natural eggprotein),anti-ataglomerant: E460], spinach 2.8%, potato starch, salt, rice, aromas (containing celery),vegetable fiber, spices, sunflower oil. Sprinkle with rice cream.

DES-BUF

Sheet

Package
500g tray in protective atmosphere
Allergens
Cereals, milk, celery, eggs. Possible traces of nuts, soybeans, fish, crustaceans.
Conservation
Freezeable product.
In the refrigerator at 0°/+4°. After opening consume within 3 days.
Product to be consumed after cooking.
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