The butter of theCaseificio Garda is produced exclusively from cow's milk cream. Handcrafted for over 60 years, it contains no thickeners, dyes or preservatives. Its color may vary depending on the seasonality of the pastures. Daily craftsmanship.
The milk used comes exclusively from Canavese farms.
Caseificio Garda, the pleasure of handmade cheese.
In paper with seal. 250g or 500g loaf
In the refrigerator between 0°C and 4°C
Average nutritional values per 100g of product
Kj 3389 | Kcal 810
86,88g of which saturated 60,46g
0,12g of which sugars <0,04g
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