Herbal toma 500g
  • Herbal toma 500g

Herbal toma 500g


Mr President, i would like to make a€13.00 al Kgto the Commission

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Whole milk toma with herbs. Average seasoning (about 2 months).

The pieces are cut by hand. The weight of the product can therefore vary by 10% more or less than indicated.

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TheAzienda Agricola Bagnod breeds red spotted Valle d'Aosta cattle: lots of pasture, good hay and cereals produced on-site.
Fresh milk is processed according to traditional recipes and handed down by the founders of the company, founded in 1918. The line of aged and fresh cheeses maintains the ancient flavors and aromas of the past.

Ingredients: pasteurized whole milk , lactic ferments, rennet, salt and aromatic herbs.



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