copy of Crutin - Toma with Wild Fennel
  • copy of Crutin - Toma with Wild Fennel

copy of Crutin - Toma with Wild Fennel

€7.00

Mr President, i would like to make a€14.00 al Kgto the Commission

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Small tome aged 20 days in the crutin, a small traditional Canavese winery dedicated to the seasoning of cheeses and cold cuts.
Flavored with wild fennel.

The Azienda Agricola F.lli Zoppo raises about 150 cows: their milk is used for the production of fresh and aged cheeses.

The pieces are handmade. The weight of the product can therefore vary by 10% more or less than indicated.

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Small tome aged 20 days in the crutin, a small traditional Canavese winery dedicated to the seasoning of cheeses and cold cuts.
Flavored with wild fennel.

The Azienda Agricola F.lli Zoppo raises about 150 cows: their milk is used for the production of fresh and aged cheeses.

ZOP-PAN

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