Cheese of Protected Origin produced by the historic Bredy Dairy in Gignod (AO).
Based on whole milk, Fontina is produced following a strict specification: after a minimum maturation of 80 days and after a careful check, the commission of the Consorzio Tutela Fontina places the characteristic stamp of Fontina DOP.
The taste is sweet, the scent is typical of milk; the paste is soft and melting in the mouth.
Ingredients: raw milk , salt, rennet. Non-edible crust.
KAT-TIN
Sheet
Allergens
Milk
Nutritional table
Average nutritional values per 100g of product
Energy
1495 kj - 360 kcal
Fat
28g of which saturated 19,6g
Carbohydrates
0,0g of which sugars 0,0g
Proteins
27g
Salt
0,68g
Specific References
EAN13
2000038092600
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Cheese of Protected Origin produced by the historic Bredy Dairy in Gignod (AO).
Based on whole milk, Fontina is produced following a strict specification: after a minimum maturation of 80 days and after a careful check, the commission of the Consorzio Tutela Fontina places the characteristic stamp of Fontina DOP.
The taste is sweet, the scent is typical of milk; the paste is soft and melting in the mouth.
The pieces are cut by hand. The weight of the product can therefore vary by 10% more or less than indicated.
