Multigrain Bread and Corn 500g
  • Multigrain Bread and Corn 500g

Multigrain Bread and Corn 500g

€4.00
Tax included - Available to order
Quantity

Multigrain bread: soft wheat, spelt dicocco, rye, durum wheat and red corn. All flours are semi-wholemeal and stone-ground.
With sourdough.


Product available to order
Order by Wednesday. Delivery takes place on Fridays.

PRODUCT CURRENTLY NOT SHIPPABLE BY COURIER
Can only be purchased in case of home delivery in Canavese, Biella and Bassa Valle or collection at the Bollengo point of sale

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Ingredients: soft wheat flour, spelt flour dicocco, rye flour, durum wheat corn flour, water, sourdough and salt.


L'Alvà Forno diffuso uses only semi-wholemeal flours of the Canavese territory ground to stone.

ALV-MAI

Sheet

Allergens
Gluten. Possible traces of nuts and celery.
Conservation
In a cool, dry place
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