Cioccolato al latte senza zuccheri
Few ingredients, all the taste of cocoa!Obtained from roasted and stone-ground cocoa beans.
New products
Few ingredients, all the taste of cocoa!Obtained from roasted and stone-ground cocoa beans.
Few ingredients, all the taste of cocoa!Obtained from roasted and stone-ground cocoa beans.
The Cri-Cri is the praline chocolate of the Piedmontese tradition: toasted IGP Piedmont hazelnut covered with dark chocolate and coated with sugar...
SENSORY NOTES Color:intense straw yellow with slight golden shades.Perlage: fine and persistent.Perfume:intense, complex, elegant, with notes of...
The cheeses that theLe Tome Di Villacompany selects and refines are passionately guarded in alice superiore's cellar and come only from small farms...
The Azienda Agricola Cascina Boita was born following a personal bet, namely to introduce the cultivation of officinal lavender on the territory of Albiano di Ivrea. Almost at the same time the cultivation of seasonal vegetables and small fruits is born, as well as the cultivation of an Ancient corn (Nostrano dell'Isola) which, after stone grinding, is used to produce biscuits and crackers.
"All our products are grown without the use of chemicals: our work, water and sun have allowed us to revive the land once cultivated by my grandparents to new life."
A biscuit of the Piedmontese tradition with the addition of dried lavender flowers grown in the lands of Cascina Boita. Ingredients: ancient corn...
Liquid gelatin excellent for a hot herbal tea (1-1/2 teaspoon in a cup of hot water), but also to flavor the water in summer or to accompany...