Toma with flowers 350g
Cheese made with semi-hard cow's milk with little skimmed. Seasoning of about 30 days. Covered with colorful edible flowers! The milk used comes...
New products
Cheese made with semi-hard cow's milk with little skimmed. Seasoning of about 30 days. Covered with colorful edible flowers! The milk used comes...
Pumpkin compote, apple, hibiscus flowers and a touch of vanilla. Ingredients: pumpkins, apples, sugar, hand-pressed lemon juice, hibiscus flowers...
Apple compote, mimosa flowers and a touch of vanilla. Ingredients: apples, sugar, juice and peel of handmade lemons, mimosa flowers and vanilla.
Compote of apples, magnolia flowers and a touch of vanilla and cinnamon. Ingredients: apples, sugar, hand-pressed lemon juice, magnolia flowers,...
Compote of apples and acacia flowers. Ingredients: apples, sugar, hand-squeezed lemon juice, acacia flowers and vanilla.
Paper box with exclusive illustration by Petra Zublasing. Contains Leo tablets in the mixed thirst-quenching taste.Limited edition! Each zodiac...
Cheese of Protected Origin produced by the historic Bredy Dairy in Gignod (AO). Based on whole milk, Fontina is produced following a strict...
Delicate vanilla sugar candies: one leads to another! Ingredients: sugar. Thickeners: gum arabic, adragante gum. Vanillin.
The name of the company derives directly from the vineyard that, on the traces of a pre-existing plant at the beginning of the last century, was planted in 2003 with the rows arranged in a girapoggio,on a slope facing south at 270 meters. above sea level. The vineyard is composed of 85% Barbera and the remaining 15% Merlot. The vinification is carried out directly on the farm in steel containers at a controlled temperature. All the phases of vine breeding, strictly manual harvesting, vinification and bottling are followed with extreme care to obtain a wine of absolute excellence.
Still red wine made from Barbera 85% and Merlot 15% grapes grown in Verrua Savoia. It is produced by fermentation at a controlled temperature...