Gastronomia Primavera
There are 12 products.
A history rich in values. Enrich the table, give it personality. Transform the daily life of the meal into a moment of pleasure.Gastronomia Primavera has become one of the most important realities of the gastronomic sector.On the market for over thirty years, the company is part of the brand "Piemonte eccellenza artigiana".
The Russian salad is a great classic of Piedmontese cuisine and consists of boiled vegetables cut into chunks mixed with mayonnaise....
€2.50
Tax included
Queen of typical Piedmontese cuisine, bagna caoda is a sauce made with oil, garlic and anchovies.Ready to heat, you can use it as a sauce for...
€2.60
Tax included
Queen of typical Piedmontese cuisine, bagna caoda is a sauce made with oil, garlic and anchovies.Ready to heat, you can use it as a sauce for...
€2.90
Tax included
Tomato and basil sauce of artisan production, ready to season your pasta.
Ingredients: Italian tomato pulp 78%, tomato paste, extra virgin olive...
€3.00
Tax included
Traditional Piedmontese sauce prepared with beef. Ideal for seasoning pasta dishes and in particular egg pasta, also stuffed. Ready to heat. Try it...
€3.50
Tax included
Inevitable appetizer of the Merenda Sinoira, the giardiniera is in great demand for its low caloric intake. Very tasty and fragrant, it is composed...
€3.50
Tax included
Queen of typical Piedmontese cuisine, bagna caoda is a sauce made with oil, garlic and anchovies.Ready to heat, you can use it as a sauce for...
€3.50
Tax included
Delicious seared peppers and seasoned with the famous bagna caoda, a sauce made from garlic and anchovies. Ideal to serve as an appetizer or to...
€4.50
Tax included
Delicious and tender slices of veal tongue covered with the typical bagnet verd, sauce based on parsley, desalted anchovies, garlic, olive oil,...
€5.00
Tax included
The veal with tuna sauce is a typical Piedmontese appetizer. Prepared with a specific cut of meat (beef swivel) and marinated in white wine, it is...
€6.00
Tax included
Breaded chicken steaks marinated in carpione.
Carpione is a typical Piedmontese preparation, used for marinating vegetables, fish and meat.Used in...
€6.00
Tax included
The green anchovies are a typical Piedmontese appetizer. These are fleshy fillets of desalted anchovies and seasoned with the traditional bagnet...
€6.50
Tax included
