Primosale 300g
Primosale is a soft and fresh cheese. Cut into cubes flavors salads; cut into slices of half a centimeter can be roasted in a non-stick pan or a...
We started from here, from the passion for Italy and its food and wine excellences; and from here we drew inspiration for "a journey" in search of unique products. At the base of the project two essential piles: extraordinary quality of raw materials and processing processes that respect the environment and the territory; looking for in all this, a return to ancient flavors. A selection in continuous evolution to provide the customer with a real sensory experience. Working alongside small producers, we try to give voice to them by promoting the fruits of their work with the utmost respect.
Respect for their efforts, their sacrifices and their extraordinary passion.
Production area: La Morra, Barolo, Monforte d'AlbaGrape variety (%): 33% Syrah, 33% Merlot, 33% NebbioloExhibition: La Morra: South-East; Barolo...
Sweet white wine made from partially fermented grape must. Produced with Moscato grapes.
Full-bodied red wine, suitable for meat dishes, aged cheeses and truffle dishes.Also excellent to accompany dry pastry products. Serve at a...
SENSORY NOTESColor: very discharged yellow with greenish reflections.Perfume: notes of citrus, pear, passion fruit, fermentative notes with good...
Color:ruby red, particularly intense in the Upper type, tends to garnet with aging.Bouquet:intense, vinous as a young man, persistent: cherry,...