The Canavese in its north-west part borders France. Close friendships and competition bind us to alpine trans people. With this in mindCascina Ceich launched itself into a challenge with a product dear to them, the Cassis,sure to obtain an innovative result in any case.

The company has achieved, after years of refinement of research, a good balance. Cassis Morenico is fresh with multiple possibilities of use as a Kir aperitif with dry white wine, Kir royal with champagne or Italian brut sparkling wine, smooth on ice cream, in fruit salad, yogurt or in innovative cuisine. The Blackcurrant used for the production of the liqueur grows in the morainic amphitheater with the sole aid of sun and rain.