Primosale 300g
Primosale is a soft and fresh cheese. Cut into cubes flavors salads; cut into slices of half a centimeter can be roasted in a non-stick pan or a...
R.B. sas was founded at the end of 2018 building a workshop under the house.
After so many years spent doing a totally different job, Sara decides to finally do what she has always loved, but... among many sweets, which one to choose?
In the end she chose to propose again a product that has long disappeared in the area and that she ate as a child: a particular puff pastry that needs a long manual processing and precise rest times. A laborious, delicate but unique product: the Hearts of St. Bessos.
Handmade dough embellished with apricot jam. Without yeast or eggs. Ingredients: wheat flour, butter,apricot fruit puree 30%, apricot puree, malt,...
A story made of passion, sweetness and tradition.A particular sheet that requires a long manual processing and precise rest times. A laborious,...
A story made of passion, sweetness and tradition.A particular dough that requires a long manual processing and precise rest times. A laborious...
A story made of passion, sweetness and tradition.A particular dough that requires a long manual processing and precise rest times. A laborious...
Very soft cake with sourdough, semi-caramelized apples and cinnamon. Ingredients: soft wheat flour type 0, butter,sugar, fresh milk, eggyolk,...
Very soft cake with sourdough, chocolate and semi-caramelized pear in pieces. Ingredients: soft wheat flour type "0", butter,sugar, fresh milk,...