There are 6 products.
Trucano Salumi offers a line of artisanal cured meats designed by Trucano Mirko.
The company uses only pigs raised in Piedmont and differs in its particular search for natural spices and fine cuts of meat.
Genepy Lard and Speckanavese are certainly two of Trucano's most original and appreciated products.
The genepy is a typical seedling of the Alpine valleys, with a pleasant aromatic smell and golden yellow flowers. It gives the product a bitter...
The Ingria Shoulder is produced with a particular cut of the pig shoulder. Once degreased, it is flavored with a mix of salt, pepper in grains and...
Before shipping the product is vacuumed to keep its flavor and its organoleptic and nutritional characteristics unchanged.
Salty and spicy with an innovative mix in which turmeric stands out, Speckanavese is matured at least 30 days at low temperatures and then seasoned...
Ingredients:pork meat, salt, aromas, spices, sugar, wine. Antioxidant: E301. Preservatives: E252, E250.Produced with culatello 70%, bacon 30%,...
Ingredients: water, barley malt, wheat, hops, genepy flowers (0.05%), spices and yeast.Alcohol grade :4.8% vol.IBU (International Bitterness Unit:...