Gnocchi stuffed with cheese and speck 500g
The potato dough embraces a delicious but delicate filling of cheese and speck. Cooking time: 2/3 minutes from boiling. Dough ingredients (80%):...
Bottega dei Bombi is an artisan production workshop located in Vische (TO), canavese.
The main production is characterized by fruit jellies: hand-cast in corn starch, they contain juice and fruit pulp, essential oils and natural aromas. No preservatives or dyes!
Since 2012 this production has been flanked by that of the typical Vischesi Meliga Pastas, until then no longer in production in the country for many years now.
DeLa Bottega Dei Bombiare produced using the ancient method of corn starch casting. Each candy is cast and browned individually by...
Sukai are also handcrafted from La Bottega Dei Bombi.Each candy is cast and browned individually by hand!Preservatives or ingredients of animal...
Biscuits with milk and vanilla. Handcrafted product.Ingredients:flour, sugar, butter,milk, eggyolk,ammonium bicarbonate, vanilla (black flakes).
Handcrafted meliga pastas following the ancient Recipe of Vische; contain Corn Comic and the best ingredients.Without preservatives or hydrogenated...
Milk cakes pulled to rolling pin. Handcrafted product.Ingredients:flour, sugar, butter,eggs, ammonium bicarbonate, lemon peel.
DeLa Bottega Dei Bombiare produced using the ancient method of corn starch casting. Each candy is cast and browned individually by...
Sukai are also handcrafted from La Bottega Dei Bombi.Each candy is cast and browned individually by hand!Preservatives or ingredients of animal...