
Polentina of Ivrea 130g
The polentina of Ivrea was created in the 20s by the Strobbia brothers, who in 1922 filed the trademark. A decade later, the polentina was included...
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The Eporediesi are the typical biscuits of Ivrea. Based on egg white, hazelnuts and cocoa, they are sweets with a tender heart.
Ideal to accompany a good cup of coffee.
Did you know? Eporediesi is the name of the inhabitants of Ivrea!
Ingredients: sugar, hazelnuts, egg white, cocoa, glucose syrup, invert sugar, baking, ammonium bicarbonate, natural flavors.
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