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Produced with the black genepy or Artemisia Weber of the Gran Paradiso National Park.Alcohol volume :35%
Truffle ingredients:sugar, hazelnuts,cocoa paste, cocoa butter, cocoa powder, coffee powder, aromas, emulsifier: soy lecithin.
Ingredients: mayonnaise [sunflower oil, eggs,water, wine vinegar, egg yolk,modified corn starch, salt, sugar, mustard (water, mustardseeds, brandy...
Ingredients: mayonnaise [sunflower oil, eggs,water, wine vinegar, egg yolk,modified corn starch, salt, sugar, mustard (water, mustardseeds, brandy...
Semi-hard cheese produced with whole cow's milk. Aged about 10 days.Available in the following variants: natural, chilli, herbs, flowers, 3...
Caseificio Garda, the pleasure of handmade cheese.
Caseificio Garda, the pleasure of handmade cheese.
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Grape variety:Barbera 95% 5% Freisa.Breeding:espalier.Yields per hectare :90qMaximum production of bottles per hectare...
Grape variety: Herbaceous 100%Breeding:pergola/espalier.Yields per hectare :5qMaximum production of bottles per hectare :350 (0.5L)Collection:...
Grape variety: Barbera 100%.Breeding:espalier.Yields per hectare :70qMaximum production of bottles per hectare...
Grape variety: Nebbiolo 95% 5% Barbera/FreisaBreeding:pergola and espalier.Yields per hectare :90qMaximum production of bottles per hectare...
Grape variety: Nebbiolo 100%Breeding: espalierYields per hectare :80qMaximum production of bottles per hectare :4000Harvest:...
Grape variety:barbera 50%, Nebbiolo, Freisa, Neretto.Breeding:pergola.Yields per hectare :90qMaximum production of bottles per hectare...
Grape variety: Barbera 50%, Nebbiolo 20%, Freisa 25%, Neretto 5%Breeding: pergola/espalierYields per hectare :100qMaximum production of bottles per...
Breeding:pergola.Harvest: firsthalf of September.Collection:manual, in cassettes.Vinification:direct ressatura of the grapes, cleaning of the must...
Breeding:pergola.Harvest: mid-September.Vinification:rapid pressing of the grapes. Selection of musts and start of alcohol fermentation at...
Grape variety: Herbaceous 100%Breeding:pergola and espalier.Yields per hectare :100qMaximum production of bottles per hectare :7000Harvest:mid/end...
The Bag in Box is a recyclable container used to store and dispense liquid or semi-liquid food.Wine is protected from light and thermal exchanges....
Breeding:pergola.Harvest: mid-September.Vinification:rapid pressing of the grapes. Selection of musts and start of alcohol fermentation at...
Grape variety: Herbaceous 100%Breeding:pergola.Yields per hectare :100qMaximum production of bottles per hectare :7000Harvest:...
Breeding:pergola.Harvest: mid-September.Vinification:rapid pressing of the grapes. Selection of musts and start of alcohol fermentation at...
Breeding:espalier.Harvest: mid-September.Vinification:rapid pressing of the grapes, selection of musts and start of alcohol fermentation at low...