Weber Genepy of the high peaks 50cl
Produced with the black genepy or Artemisia Weber of the Gran Paradiso National Park.Alcohol volume :35%
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Ingredients : whole cow's milk, selected lactic ferments and apricot semi-finished in pieces WARNING: For logistical and production reasons, s i...
Ingredients : whole cow's milk, selected lactic ferments and semi-finished berries in piecesATTENTION:for logistical and production reasons,it is...
Ingredients : whole cow's milk, selected lactic ferments and semi-finished blueberry in piecesATTENTION:for logistical and production reasons,it is...
Ingredients : whole cow's milk, prepared for panna cotta,cream, caramel toppingATTENTION: for logistical and production reasons, si recommends...
Ingredients : whole cow's milk, selected lactic ferments and semi-finished cherry in piecesATTENTION:for logistical and production reasons,it is...
TheAzienda Agricola Bagnod breed of cattle of the Aosta Valley red pezzatabreed: a lot of pasture, good hay and cereals produced internally on the...
Ingredients : whole cow's milk, prepared for pannacotta, cream, chocolate toppingATTENTION: For logistical and production reasons, freshAzienda...
Ingredients: whole cow's milk, prepared for pannacotta, cream, coffee topping. WARNING: For logistical and production reasons,s i recommends...
TheAzienda Agricola Bagnod breed of cattle of the Aosta Valley red pezzatabreed: a lot of pasture, good hay and cereals produced internally on the...
TheAzienda Agricola Bagnod breed of cattle of the Aosta Valley red pezzatabreed: a lot of pasture, good hay and cereals produced internally on the...
Ingredients : whole cow's milk, prepared for panna cotta,cream, amaretto topping WARNING: For logistical and production reasons,s i recommends...
Ingredients : whole cow's milk, prepared for panna cotta,cream, berry topping WARNING: For logistical and production reasons,s i recommends...
Ingredients : whole cow's milk, selected lactic ferments and semi-finished peach in piecesATTENTION:for logistical and production reasons,it is...
TheAzienda Agricola Bagnod breed of cattle of the Aosta Valley red pezzatabreed: a lot of pasture, good hay and cereals produced internally on the...
TheAzienda Agricola Bagnod breed of cattle of the Aosta Valley red pezzatabreed: a lot of pasture, good hay and cereals produced internally on the...