New products
Primosale is a soft and fresh cheese. Cut into cubes flavors salads; cut into slices of half a centimeter can be roasted in a non-stick pan or a...
Creamy and spreadable, fresh milk tomini 100% Canavese vaccine. Caseificio Garda, the pleasure of handmade cheese.
Would you like to try all theMolino Borra cakes to find your favorite?Eterai is the solution! In a 100g bag you will find yellow corn cakes, red...
Thanks to the characteristics of white corn, thin and delicate cakes are obtained, with a sweet aftertaste that reminds the palate of the flavors...
Máthema is a red corn cake derived from a natural cross between ancient varieties of South American corn and Italian corn.The result is a rustic,...
Paper box with exclusive illustration by Petra Zublasing. Contains Leo tablets in the mixed thirst-quenching taste.Limited edition! Each zodiac...
L'Alvà Forno diffuso uses only semi-wholemeal flours of the Canavese territory ground to stone and sourdough.
For the month of May L'Alvà has thought of a rich and tasty bread: Senatore Cappelli durum wheat, broad beans and guanciale! Only sourdough and...
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Ingredients: whole wheat flour, broken soybeans, rye flour, oats, barley, sly, alpha amilase, emulsifier E742, agent E300
Polenta craved with white corn. Very common in Veneto, this variety of corn also grows in Canavese and allows you to get a sweet white polenta with...
Polenta craved with white corn. Very common in Veneto, this variety of corn also grows in Canavese and allows you to get a sweet white polenta with...
Ingredients: soft wheat flour type "0", whole grain broken soy, soybeans, corn,oats, barley, sesame seeds, flaxseeds,millet, alpha amilase, agent E300
