Gastronomy There are 12 products.

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Toma with flowers 350g

Cheese made with semi-hard cow's milk with little skimmed. Seasoning of about 30 days. Covered with colorful edible flowers! The milk used comes...

€4.90

€14.00 al Kg

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Pumpkin compote and hibiscus flowers 200g

Pumpkin compote, apple, hibiscus flowers and a touch of vanilla. Ingredients: pumpkins, apples, sugar, hand-pressed lemon juice, hibiscus flowers...

€4.50 Tax included

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Apple compote and mimosa flowers 200g

Apple compote, mimosa flowers and a touch of vanilla. Ingredients: apples, sugar, juice and peel of handmade lemons, mimosa flowers and vanilla.

€4.50 Tax included

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Apple compote and magnolia flowers 200g

Compote of apples, magnolia flowers and a touch of vanilla and cinnamon. Ingredients: apples, sugar, hand-pressed lemon juice, magnolia flowers,...

€4.50 Tax included

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Compote of apples and acacia flowers 200g

Compote of apples and acacia flowers. Ingredients: apples, sugar, hand-squeezed lemon juice, acacia flowers and vanilla.

€4.50 Tax included

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Zodiac Pastiglie Leone 30g - Cancer

Paper box with exclusive illustration by Petra Zublasing. Contains Leo tablets in the mixed thirst-quenching taste.Limited edition! Each zodiac...

€2.00 Tax included

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Fontina DOP - Choose the size

Cheese of Protected Origin produced by the historic Bredy Dairy in Gignod (AO). Based on whole milk, Fontina is produced following a strict...

From €4.75

€19.00 al Kg

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Pastiglie Leone vanilla 30g

Delicate vanilla sugar candies: one leads to another! Ingredients: sugar. Thickeners: gum arabic, adragante gum. Vanillin.

€2.00 Tax included

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Anchovies with green 200g

The green anchovies are a typical Piedmontese appetizer. These are fleshy fillets of desalted anchovies and seasoned with the traditional bagnet...

€6.00 Tax included

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Chicken steaks in carpione 280g

Breaded chicken steaks marinated in carpione. Carpione is a typical Piedmontese preparation, used for marinating vegetables, fish and meat.Used in...

€6.00 Tax included

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Crespelle at the Aosta Valley 500g

How to prepare:heat in the oven to 180°C for about 15 minutes. Crespella ingredients: soft wheat flour "00", pasteurized eggs, whole milk....

€8.50 Tax included

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Green tongue 200g

Delicious and tender slices of veal tongue covered with the typical bagnet verd, sauce based on parsley, desalted anchovies, garlic, olive oil,...

€4.50 Tax included

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Lasagne with ragout 500g

Pasta ingredients: soft wheat flour "00", durum wheat semola, pasteurized eggs (20%). Béchamel ingredients : whole milk, sunflower oil, soft wheat...

€8.50 Tax included

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Peppers in bagna caoda 200g

Ingredients: peppers 70%, wet caoda 30% [anchovies, sunflower oil, milk, cream (stabilizers: E466, E431, E407, emulsifiers: E471, modified starch),...

€4.00 Tax included

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Piedmontese appetizer 200g

Inevitable appetizer of the Merenda Sinoira, the giardiniera is in great demand for its low caloric intake. Very tasty and fragrant, it is composed...

€3.50 Tax included

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