Weber Genepy of the high peaks 50cl
Produced with the black genepy or Artemisia Weber of the Gran Paradiso National Park.Alcohol volume :35%
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Bitter produced with 7 herbs grown and harvested in Valle Soana: genepy, white ruta, black ruta, violets, polypodium, gentian and thyme.Alcohol...
Liqueur produced with medicinal herbs harvested and grown in Valle Soana.
Liqueur produced with black ruta collected in upper Valle SoanaAlcohol volume :30%
Produced with Genepy grown in The Soana Valley and chestnut honey.Alcohol volume :35%This liqueur has obtained the quality mark of the Gran...
Produced with Genepy grown in Valle Soana and rhododendron honey.Alcohol volume :35%This liqueur has obtained the quality mark of the Gran Paradiso...
Produced with Genepy grown in Pian Azaria - Campiglia Soana - at a height of 1650m.Alcohol volume :35%This liqueur has obtained the quality mark of...
Produced with genepy grown in Campiglia Soana - aphefi - at a height of 1380m. Exposure to the east, sunny.Alcohol volume :35%This liqueur has...
Produced with the genepy grown in Ceresole Reale in Chiapilli at a height of 1650m. South exposure.Alcohol volume :35%
Produced with the genepy grown in Ceresole Reale in Chiapilli at a height of 1650m. South exposure.Does not contain added sugarsAlcohol volume :35%
Produced with the genepy grown in Ceresole Reale in Chiapilli at a height of 1650m. South exposure.Packaged in an elegant aluminum flask with...
Fucher,sugars flavored with GenepyIngredients: alcohol, water, natural aromas and infusions, sugar cubesLiqueur at origin 20clZollette 170gVol....
Produced with Genepy grown in Campiglia Soana (Tchampiy in the Calsoanino dialect) at a height of 1350m. Exposure to the east, sunny.Alcohol volume...
Produced with Genepy grown in Campiglia Soana (Tchampiy in the Valsoanino dialect) at a height of 1350m. Exposure to the east, sunny.Alcohol volume...